-
In praise of the 'gentleman's knife'(Post)
Once upon a time, every gentleman carried a pocketknife -- everywhere he went, every single day. He didn't have one knife for the office, another for household chores and another for Sunday
FAQ: What's a 'tang'?(Post)On a fixed-blade knife, the "tang" extends behind the blade -- it's essentially a continuation of the blade component, forming the foundation for the knife's handle. A "full tang" is exactly what
FAQ Is there really a difference between a $20 knife and a $200 knife?(Post)In a word, "Yes."Â As with most things in life, you get what you pay for, and knives are no different.So what do you get when you spend more on a knife?You get better engineering and design. You get be
What's Happening at Bark River 11/19/15 Transcript(Post)Thursday 11/19 A lot of stuff coming up. From a couple of weeks ago we have the 1909 Michigan Bowies. They are a recreation of Marble’s Trailmaker The Michigan Bowie is a recreation of a M
​Lessons from George and Horace: The Sheath Knife(Post)As we said in our last post, we can learn much from the "trio" of woodcraft tools carried by George Washington Sears (a.k.a. "Nessmuk") and Horace Kephart. Most of us, however, are more familiar wi
FAQ: What are the advantages and disadvantages of a hollow grind?(Post)What it is: A hollow grind features symmetric, concave surfaces ending in a thin, extremely sharp edge. A hollow grind doesn't produce a very strong edge, and therefore generally isn't suitable
Canal Street Cannitler(Post)If you're anything like us, you cringe when you hear the word "hybrid." Merging two or more perfectly good concepts into a new product rarely works well.Canal Street's three-blade "Cannitler" is a wel
How-To: Knife tips & tricks(Post)Knife tips & tricks Remove rust the write way: If you're having trouble getting rust out of the nooks and crannies of your knife, you can "scribble" it away with the point of a lead (graphite) p
​Special delivery: The Bark River Springbok(Post)The best reason to own a particular knife, as far as we're concerned, is because it works. It doesn't need to be pretty, and it doesn't need to be rare or collectible -- it simply needs to perform.Onc
FAQ: Is it ok to clean my hunting knife in a dishwasher?(Post)NO. Knifemakers cringe when someone asks this question. Think about it -- your home dishwasher uses heat, pressure and semi-caustic chemicals to take the food off of your dishes -- none of that
FAQ: What's this 'FRN' handle material?(Post)"FRN" (fiberglass-reinforced nylon), sometimes called "GFN" (glass-filled nylon), is a high-strength plastic especially well-suited to the handles of folding knives.Specifically, FRN is a nylon pol
FAQ: When should I give my kids their first expensive knife?(Post)You'll have to judge that by your kid. One of my girls got a Bark River as her first knife, for instance, while another started with a $20 knife until I saw that she was responsible enough for a bette
FAQ: If a knife's description says 'bone,' what kind of 'bone' is it?(Post)Unless it says otherwise, "bone" means "cattle bone" -- specifically, the shin bone of a cow (or steer, or bull).Cattle bone has been used in knife handles for centuries. It's consistent, easy to work
FAQ: What knife-safety rules do you recommend for kids?(Post)This is one of those things that you will have to figure out. To give you some food for thought, however, I did this video covering the basic rules that I put on my own kids. No silliness.Treat every
FAQ: What are the advantages of a 'recurve' edge?(Post)The cutting edge of a conventional knife blade (unless it's a simple straight-edge) has a single curve that begins at the point and ends where it merges into a straight section of the edge. A
FAQ: What's a 'coffin' handle?(Post)A "coffin" handle is a traditional style of knife handle that resembles, in its shape, a burial coffin.Its distinctive pommel has three sides, or faces. A coffin handle tapers toward its forward end,
FAQ: What knife would you recommend for the Zombie Apocalypse?(Post)Exactly how you prepare to meet The Undead is entirely your business. A knife, however, will be essential to your survival. We recommend that you buy the largest knife you possibly can. And t
This week at Bark River: September 22, 2015(Post)We're really enjoying showing you what's happening at Bark River Knives each week. This time Jim Stewart reveals the brand-new American Knife Company "Compact Forest Knife" in various stages of pro
This week at Bark River: October 8, 2015(Post)In this week's visit to Bark River Knives, production honcho Jim Stewart focuses on one particular knife -- the Essential. This run is being done in CPM 20CV, one of Jim's favorite steels.We get so
Knifemaker profile: A visit with Lon Humphrey(Post)When bladesmith Lon Humphrey invited us to visit his shop, he didn't have to ask us twice. We knew his work, of course -- old-school tools, hand-forged and hand-finished -- but we couldn't wa
-
-
Bark River Knives
Bark River Knives: Firesteel - Green Canvas Micarta
MSRP: $86.60Our Price: $64.95 -
Bark River Knives
Bark River Knives: 1909 Bowie - Westinghoue Micarta
MSRP: $449.95Our Price: $337.45 -
-
-
ESEE Knives
ESEE Knives: ESEE-3PM-B - Black Blade - Black Sheath - Modified Pommel
Our Price: $129.25 -
-
-
SALE
-
Bastinelli Knives
Bastinelli Knives: Diagnostic - Black PVD N690 - Karambit Neck Knife
Our Price: $110.00 -
Chris Reeve Knives
Chris Reeve Knives: Small Sebenza 31 - Sandblasted Titanium - Natural Canvas Micarta Inlay - CPM-MagnaCut - Tanto
Our Price: $525.00 -
-
Bark River Knives
Bark River Knives: Woodland Special - A2 - Firedog Canvas
MSRP: $319.95Our Price: $268.95 -
Bark River Knives
Bark River Knives: 1909 Bowie - Aged Stacked Leather
MSRP: $439.95Our Price: $329.95 -
-