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    In praise of small knives(Post)

    Everyone, it seems, wants a big knife. Maybe it goes back to when we were kids, to that unforgettable day when a trusted adult handed us our very first knife. Because we were small, that knife felt

    Interview: Chris Reeve(Post)

    Back in 2009 and 2010, KnivesShipFree published a monthly newsletter called From the Edge. One of its recurring features was an interview with a knifemaker or industry executive. We thought you'd b

    A Review of the Bark River Adventurer Neck Knife(Post)

    The Adventurer Neck Knife is a relatively new offering from Bark River, and so far it's been very well received. Those who have tried it, like it -- a lot. If there's one thing that gives

    When Good Edges Go Bad(Post)

    When good edges go bad For the true knife lover, there's an almost indescribable thrill that comes with using a sharp blade. A keen edge glides effortlessly through the work, responding as muc

    Carpe Gladium(Post)

    It's now or never: Carpe Gladium* We have a prediction. We predict that you're going to read this post and surmise that it's some sort of sneaky sales pitch, nothing but

    Quick-reference guide: Know your knife steels(Post)

    The products in the KnivesShipFree inventory represent dozens of different steels -- stainless steels and carbon steels, tool steels and "super" steels -- and we know that can be a bit overwhelming

    Real Knife People Use Real Kitchen Knives(Post)

    My name is Derrick Bohn, and I'm a knife guy.By now you've seen my videos. You've read my newsletters. You know that I'm a fan of edged tools -- I have been all my life. And if you spend any time on I