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FAQ: "I purchased a knife from KnivesShipFree and it didn't arrive sharp, why not?"

Question: "I purchased a knife from KnivesShipFree and it didn't arrive sharp, why not?" Great question! The honest truth is that some knives might ...

FAQ: Is there an easy way to tell that my knife is sharp?

If you've heard the term "hair-popping sharp," you may be wondering if we're about to suggest that you see if your knife will shave hair off your forearm. Many people check their edges that way, but ...

FAQ: My knife has a V-bevel -- what are my sharpening options?

Generally speaking, there are two types of sharpening systems for V-bevel edges: freehand and guided. We'll take a look at each here, with some examples.Freehand sharpeningFreehand sharpening is ...

FAQ: My knife has a convex grind -- how do I sharpen it?

Before getting into the "how," first we're going to talk about the "why" of convex edges.When you think about the edge of a knife, you probably picture a V-bevel -- an angle, two flat surfaces produc ...

FAQ: Why should I learn to sharpen my own knives?

Before we answer that question, let's start with why it's important to have a knife that's actually sharp.Obviously, a sharp knife is better at doing what it's designed to do -- cut. It's more effici ...

FAQ: How difficult is sharpening? Is it hard to learn?

Relax -- sharpening isn't some mysterious black art.Oh, we know it can be frustrating at first. We've seen lots of people get discouraged and give up just when they're on the verge of mastering it. A ...

3 Good Reasons to Sharpen Your Own Knives

3 Good Reasons to Sharpen Your Own Knives A sharp knife is more effective, more efficient and safer. No edge lasts forever, of course, and we find no joy in using a knife that's about as sharp a ...

FAQ: Can I sharpen my knives on a bench grinder or an electric knife sharpener?

In a word... NO!Sure, it takes friction to sharpen steel, and an abrasive wheel spun by an electric motor will definitely produce friction -- but at a speed that also generates excessive heat and qui ...

FAQ: Is there a secret to knife sharpening?

Yes, as a matter of fact, there is: Don't sharpen your knives.Ok, we said that just to get a rise out of you. Put another way: Don't sharpen your knives -- maintain them.If you're playing the game ri ...

How-To: Improvising sharpening tools

Improvising sharpening tools Whenever you have an edge in need of attention and your preferred sharpening tools are back home in your workshop, all you have to do is look around -- you'll usuall ...

FAQ: How do I choose the right sharpening tools?

The first step is determining whether your knife's edge is a V-bevel or convex. (See the illustration.)The edge on most knives is a V-bevel (we're including the chisel grind in this category, since i ...

FAQ: Can I sharpen a V-bevel knife on a leather hone or strop?

Yes!We use a leather hone to maintain all types of knives. Whether the grind is convex, hollow, flat or Scandi, a leather hone will maintain the edge beautifully.The leather "gives," conforming to th ...

FAQ: "What angle should I sharpen my kitchen knife?"

Question: "What angle should I sharpen my kitchen knife?"The simple answer to this question is this: European Knives - Tough & Durable: Built like tanks, most European knives have thick homogen ...

FAQ: What's the purpose of a 'sharpening steel'? How often should I use it?

A "sharpening steel" (more accurately, "honing steel") is used to realign the very fine "micro edge" of a kitchen knife. Gently drawing the blade across the rod at a shallow angle realigns the edge ...

FAQ: I left my sharpening kit at home & my knife is getting dull -- what can I do?

It's happened to us, and we're pretty sure it's happened to you -- in the middle of a campout or a hunt, we feel an edge start to go south. And, to our chagrin, all of our sharpening tools are back ...

FAQ: Shouldn't I be worried that my kids will cut themselves?

They will. You can’t make knives completely safe. They're sharp and pointy. I still cut myself from time to time.Teach kids the principles of safe knife handling—and then be ready with Band-Aids.For ...

FAQ: What's a "working edge"?

If you sharpen your own knives, you're a step ahead of most people. If you don't, it's time you learned -- there's plenty of information right here on KnivesShipFree, like our Knife Sharpenin ...

What's the best place to buy MIYABI kitchen knives?

Of course, the best place to buy MIYABI kitchen knives is KnivesShipFree, and here's why: We have a wide selection of MIYABI models and patterns. We ship free, so our prices on MIYABI kni ...

Knife Sharpening

Whether you're a veteran knife nut or you just received your very first knife, we believe you should sharpen your own knives. Sure, it might seem easier to hand your blade to a sharpening service or ...

Sharpening Videos

I get a ton of questions as to how to sharpen and maintain a knife with a convex edge such as a Bark River Knife. Since a picture is worth 1000 words, I figure a video would be worth a ton more! We ...