Great Eastern Cutlery: #35 Farm & Field - Calf Pen Jack
|Closed Length:||3 7⁄8"|
|Blade Length:||2 3⁄4"|
|Blade Steel:||1095 Carbon Steel|
Blade centering was near-perfect, although I'm not a huge stickler about that. It feels great in the hand and the knife has a nice heft to it. The blades snap open and closed with authority and it sounds really nice. The locking pen blade is nice, and the one-handed spay blade is super easy to open one-handed.
I do have some small inconsequential criticisms:
The scale cover around the pivot pin isn't quite flush with the circumference of the pin.
When I opened the knife for the first time, the orange delrin was already scuffed and dull. This isn't something I care about at all, because it's going to get beat-up and scratched by me anyways.