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  • Shun Knives: Classic Asian Cook's Knife 7" - DM0760

Shun Knives: Classic Asian Cook's Knife 7" - DM0760

RRP: $175.00 (You save $35.05)
$139.95 In Stock: 19
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Product Description

Shun Knives: Classic Asian Cook's Knife 7"

In Japan, this knife style is known as a gyuto. It is the Japanese equivalent of the chef’s knife. In other words, it’s an all-purpose knife. It’s ideal for meat and fish, yet performs beautifully on vegetables, too. Although the blade profile is narrower than the traditional chef’s knife, it still offers plenty of knuckle clearance when cutting on a board. If you’re looking for a lighter, more nimble multi-purpose kitchen knife, the Shun Classic Asian Cook’s Knife is sure to become your go-to knife for a wide range of food preparation tasks.

Features

 An agile, all-purpose Asian-style kitchen knife 
 Hand-sharpened 16° double-bevel blade (32° comprehensive) 
 Steel: Proprietary VG-MAX cutting core, 34 layers each side (68 total) stainless Damascus cladding 
 Handle: D-shaped ebony PakkaWood®
 Blade length: 7 in. (17.8 cm) 
 Handcrafted in Japan 

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SKU: DM0760