The eXo Blue series combines stunning looks with impressive durability. This is achieved with a combination of durable micarta scales and Nitro-V blade steel with a protective Cerakote finish. A chef knife is a must in any home or professional kitchen, and this 8.5" blade strikes a balance between the thin Japanese style and heavy-duty Western style for a confident cutting experience.
Specifications
| Blade Length: | 8.5" |
| Blade Height: | 2" |
| Blade Steel: | Nitro-V |
| Blade Hardness: | 61HRC |
| Blade Thickness: | .100" |
| Weight: | 6.0oz. |
Features
| Ergonomic micarta handle |
| Nitro-V stainless steel with protective Cerakote finish |
| Made in Reno, Nevada, USA |
Country of Origin: USA
