A santoku is an Asian-inspired knife that many cooks today have added to their kitchen favorites. This nimble 5.5" blade is made using Shun's proprietary Composite Blade technology to bring together a VG10 san mai cutting edge with a Japanese 420J stainless steel upper. The Sora series combines traditional Japanese blade design with a the textured PP/TPE polymer blend handle, providing a nice grip and easy maintenance.
Specifications
- Asian-style multi-purpose kitchen knife
- Hand-sharpened 16° bevel (32° comprehensive)
- VG10 stainless san-mai with 420J stainless steel upper layer
- 5.5" blade length
- Handcrafted in Japan
Country of Origin: Japan
