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FAQ: Is it ok to clean my hunting knife in a dishwasher?

NO. Knifemakers cringe when someone asks this question. Think about it -- your home dishwasher uses heat, pressure and semi-caustic chemicals to take the food off of your dishes -- none of tha ...

FAQ: What's the best way to keep my knife from rusting?

That's an easy one: Use your knife and stop worrying about it.Seriously.Yes, all steels can rust -- even stainless steel. But if you're actually using your knife, taking it out of your pock ...

Four Reasons to Always Carry a Pocket Knife

For those of us who carry pocket knives already, this article is pretty much a no brainer; but I have been asked many times why I carry a pocket knife and have been looked at like I was a seria ...

5 Knives Everyone Should Own

You need five knives. We see a lot of knife lovers around here (obviously) and more than a few knife fanatics. Among our regular customers, we've noticed that those having the most fun tend t ...

How Does a Great Eastern Cutlery Knife Compare to a Benchmade?

Great Eastern Cutlery is one of the most popular traditional pocket knives we sell. How do GEC Knives compare to a Benchmade? What about a Zero Tolerance? What a bout ...

FAQ: How to choose a knife to carry every day

For most of us, carrying a knife every day is the most natural thing in the world. We've been doing it since we were kids, and we really don't give it much thought -- it's just what we do. Sti ...

FAQ: Is there an easy way to tell that my knife is sharp?

If you've heard the term "hair-popping sharp," you may be wondering if we're about to suggest that you see if your knife will shave hair off your forearm. Many people check their edges that way, but ...

Thoughts on the First Great Eastern Pocket Knife

We just received this email from a customer. I love hearing this stuff! Great Eastern Cutlery makes fantastic knives.Hello from Southern Ontario Canada,I’ve just recently purchased my fir ...

FAQ: Which is better -- a folding knife or a fixed blade?

We really can't answer that question -- either one may be right for you, and your choice will depend on a variety of factors. To help you with your decision, we'll give you some food for thought ...

FAQ: How long is the break-in period on a new folding knife?

There's no single answer to this question. Each knife is different. If the pivot on your brand-new knife -- whether it's a traditional pocketknife or a modern folder -- feels stiff or gritty, th ...

FAQ: "I purchased a knife from KnivesShipFree and it didn't arrive sharp, why not?"

Question: "I purchased a knife from KnivesShipFree and it didn't arrive sharp, why not?" Great question! The honest truth is that some knives might ...

FAQ: I left my sharpening kit at home & my knife is getting dull -- what can I do?

It's happened to us, and we're pretty sure it's happened to you -- in the middle of a campout or a hunt, we feel an edge start to go south. And, to our chagrin, all of our sharpening tools are back ...

3 Things You Should Never Do With Your Knife

3 Things You Should Never Do With Your Knife Knife people are smart folks, but hey, we all do stupid stuff every now and then. Here are three dumb things you should avoid doing with your k ...

FAQ: My knife has a V-bevel -- what are my sharpening options?

Generally speaking, there are two types of sharpening systems for V-bevel edges: freehand and guided. We'll take a look at each here, with some examples.Freehand sharpeningFreehand sharpening is ...

FAQ: Can I sharpen my knives on a bench grinder or an electric knife sharpener?

In a word... NO!Sure, it takes friction to sharpen steel, and an abrasive wheel spun by an electric motor will definitely produce friction -- but at a speed that also generates excessive heat and qui ...

FAQ: Can I sharpen a V-bevel knife on a leather hone or strop?

Yes!We use a leather hone to maintain all types of knives. Whether the grind is convex, hollow, flat or Scandi, a leather hone will maintain the edge beautifully.The leather "gives," conforming to th ...

FAQ: What does 'RC' or 'HRC' mean in a knife's specifications?

Those abbreviations indicate the relative hardness of the knife's steel, as measured on the "Rockwell scale." And while we could spend a lot of time drilling into the metallurgical details of Rockwel ...

FAQ: How do I lash a knife to a pole to make a spear? Y'know, for survival...

STOP -- DON'T DO IT. Wherever you heard about this (movies, TV or the Interweb) it's a colossally bad idea. In a survival situation, a knife can be one of your most valuable tools. And ...

When Good Edges Go Bad

When good edges go bad For the true knife lover, there's an almost indescribable thrill that comes with using a sharp blade. A keen edge glides effortlessly through the work, responding as mu ...

FAQ: "What angle should I sharpen my kitchen knife?"

Question: "What angle should I sharpen my kitchen knife?"The simple answer to this question is this: European Knives - Tough & Durable: Built like tanks, most European knives have thick homogen ...