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7125 results for 'Magnum by Boker A-Stan Single Blade Pocket Knife'

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    FAQ: Is it ok to chop wood with my knife?(Post)

    Maybe -- but probably not. Very few knives are designed to handle the rigors of chopping (the way an ax is, for example). A purpose-built chopper is big enough, heavy enough and possesses the pr ...

    FAQ: What's the strongest lock on a folding knife?(Post)

    Our answer to that question depends on why you're asking. For example, if you're looking for a folding knife with a lock that makes it the equivalent of a fixed blade, the answer is simple: ...

    Real Knife People Use Real Kitchen Knives(Post)

    My name is Derrick Bohn, and I'm a knife guy.By now you've seen my videos. You've read my newsletters. You know that I'm a fan of edged tools -- I have been all my life. And if you spend any time on ...

    ​Lessons from George and Horace: The Sheath Knife(Post)

    As we said in our last post, we can learn much from the "trio" of woodcraft tools carried by George Washington Sears (a.k.a. "Nessmuk") and Horace Kephart. Most of us, however, are more familiar w ...

    What Factors Should I Consider When Choosing a Survival Knife?(Post)

    The one thing that we are sure of is that in today's uncertain times, owning a survival knife is more important than it ever was in the past. With everything from unemployment hikes to the impendin ...

    FAQ: How long is the break-in period on a new folding knife?(Post)

    There's no single answer to this question. Each knife is different. If the pivot on your brand-new knife -- whether it's a traditional pocketknife or a modern folder -- feels stiff or gritty, th ...

    FAQ: Can I use my knife for batoning?(Post)

    Batoning is a technique used for processing wood for fire, shelter and other bushcraft purposes. Generally speaking, it involves splitting relatively small-diameter pieces of wood (no larger than ...

    FAQ: Is it ok to clean my hunting knife in a dishwasher?(Post)

    NO. Knifemakers cringe when someone asks this question. Think about it -- your home dishwasher uses heat, pressure and semi-caustic chemicals to take the food off of your dishes -- none of tha ...

    FAQ: What does 'RC' or 'HRC' mean in a knife's specifications?(Post)

    Those abbreviations indicate the relative hardness of the knife's steel, as measured on the "Rockwell scale." And while we could spend a lot of time drilling into the metallurgical details of Rockwel ...

    FAQ: Is there an easy way to tell that my knife is sharp?(Post)

    If you've heard the term "hair-popping sharp," you may be wondering if we're about to suggest that you see if your knife will shave hair off your forearm. Many people check their edges that way, but ...

    3 Knife-Safety Rules for Kids(Post)

    3 Knife-Safety Rules for Kids Kids and knives are a great combination, bringing as much enjoyment to the adults in their lives as to the kids themselves. To help make the experience safer, howev ...

    FAQ: Where can I find a directory of knife manufacturers' websites?(Post)

    Many bladesmiths, knifemakers and knife manufacturers publish more information on their own websites than we ever could include here on  KnivesShipFree. That kind of information can be he ...

    5 Knives Everyone Should Own(Post)

    You need five knives. We see a lot of knife lovers around here (obviously) and more than a few knife fanatics. Among our regular customers, we've noticed that those having the most fun tend t ...

    FAQ: "What does 'CPM' stand for in the knife industry?"(Post)

    Question: "What does “CPM” stand for in the knife industry?" In the knife world "CPM" stands for Crucible Particle Metallurgy. This is a proprietary system developed by Crucible Industries to c ...

    FAQ: Which knife brands sold by KnivesShipFree are made in the USA?(Post)

    KnivesShipFree is proud to offer these products made in the United States of America: Ambush KnivesAmerican Knife Company Bark River Knives Benchmade Knives Brous Blades Buck Knives* ...

    What is Mike Stewart of Bark River's Favorite Knife?(Post)

    Well, Mike couldn't limit it to one.  He went for three.The first is the Canadian Special, followed by the Bushcrafter and the Ultra-lite BushcrafterPeople ask me all the time whi ...

    3 Things We Wish Non-Knife People Knew(Post)

    3 Things We Wish Non-Knife People Knew Much as we hate to admit it, we really do separate the people in this world into two groups: Those who "get" knives, and those who don't. Here are ...

    FAQ: My knife has a convex grind -- how do I sharpen it?(Post)

    Before getting into the "how," first we're going to talk about the "why" of convex edges.When you think about the edge of a knife, you probably picture a V-bevel -- an angle, two flat surfaces produc ...

    3 Good Reasons to Always Carry a Knife(Post)

    3 Good Reasons to Always Carry a Knife With a nod to Gibbs' Rule #9 -- "Never go anywhere without a knife" -- we humbly present three good reasons to always carry a knife. 1. Emergencies ha ...

    3 Bad Things About Giving a Kid a Knife(Post)

    3 Bad Things About Giving a Kid a KnifeBy now you know how we feel about kids and knives -- they belong together. We firmly believe that it's our responsibility as adults to introduce the young pe ...

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